Hit a setback when handsome groom pointed out that rice doesn’t require preservatives to travel. Grains generally don’t. That deflates my USP. I can probably still use the local rice angle. It’s so rich and interesting! But the why … Or maybe I need a whole new USP. I really liked the weird grain.
Also, how about a lift note from Zak George? Especially if I can find some real-world experience to write about.